At OysterLux, customers are at the heart of our experience. Get comfortable and a little spontaneous with dining reimagined. Settle in with a champagne in hand and let us bring our roaming delicacies to you and your guests.
Our signature service comes with a team of highly skilled, graceful and warm staff. We pride ourselves on our excellence in product training and industry knowledge with our team shucking up to 60 - 70 oysters per hour.
Each Oyster Lux team member comes with a Food Safety handling certificate